What is Yai Cooking

Ingredients:

• chicken, slice 500 – 600 gm
• fresh chili, slice 80 – 100 gm. ( big chili )
• fresh green peppercorns 100 – 130 gm. ( cut about 1 cm. ) ( dried black peppercorns OK )
• garlic, pound 1 1/2 tablespoons
• chili, pound 1  tablespoons
• red curry paste 50 – 80 gm. ( prik kang )
• cooking oil 5 -6  tablespoons
• oyster sauce 2  tablespoons
• Maggy cooking sauce 1  tablespoons
• soy sauce 1  tablespoons.
• msg 1 tea spoon
• rot dee 2 tablespoon. ( thai bullion )
• fish sauce 1 tablespoon
• sugar 1/2 – 1  tablespoons

* if you like grean bean ( cowpea or long bean ) you can add some of thwem .. maybe 100 – 150 gm.

How to cook.

* heat the oil, then pound garlic, pound chili,  red curry paste and fry them together.
* then chicken and then msg, oyster sauce, maggy cooking sauce, soy sauce,  flavor powder, fish sauce, sugar
* after that , put  ( and green bean if you like ) fresh pepper, fresh chili then cook them together for a while.
then turn the heat off.

shouldn’t cook them too long after put everything in, because green bean, fresh pepper and fresh chili will be too cooked. ( too soft )